Come Dine with us - The Crimble

Join us for an evening of truly exquisite food, fine wine and music in the elegant surroundings of the Crimble’s AA Rosette award winning fine dining restaurant, The Peacock Room.

The Peacock Room has now placed itself amongst the regions fine dining culinary elite and is passionate about using only the finest regionally sourced ingredients to create a variety of sumptuous mouth-watering dishes to ensnare the senses.

Join us and experience fine dining at its absolute best in the beautifully ornate Peacock Room with its magnificent centrepiece chandeliers and stunning décor. Choose from three starters, mains & desserts. All prepared, cooked and served to the highest possible standard. Your meal will be accompanied by a glass of house wine and music to make your evening one to remember.

Limited places available so book now…

The Peacock Room Menu (including a glass of house wine)

Starter

Cauliflower Veloute
with cauliflower fritters & truffle oil
Terrine of Ham Hock
with piccalilli & a crispy hens egg
Salmon Ballotine
with smoked salmon blinis & caviar

Main Course

Fillet of Beef,
(cut from the tail end)
with horseradish mash potato, wild mushrooms, baby onions & a red wine jus
Fillet of Pork
with slow cooked belly caramelised onion puree, roast apple creamed celeriac & a cider jus
Fillet of Sea Bream
with tarragon hash brown, warm fennel salad & a mussel & tarragon broth

Dessert

Dark Chocolate Delice
with syrup & amaretto ice-cream
Iced Praline Parfait
with chocolate sorbet & filo biscuit
Raspberry crème Brulee
with almond biscotti
A pre-selection of your menu choice is required before Thursday 28th April

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To Book ring Chronicle’s Promotions team on 0161 622 2130