Sukhi really delivers on tasty cuisine

TASTE sensation: Sukhi Singh

A DEDICATED village sub-postmaster with a flair for cooking is currying favour with his customers!

Sukhi Singh, whose family has run Dobcross post office for 16 years, launched his website blog Cooking with Sukhi three months ago, and reveals a new recipe every Wednesday.

Simple, tasty and authentic Indian recipes inspired from his family’s Punjabi heritage are going down a treat, he says.

“I started cooking when I was 12 at school and instantly fell in love with it. My whole family are big foodies and my parents taught me a lot. People come to the post office asking for recipes and tips so I decided to launch my website to put the traditional flavours of India back on the map.

“I wanted to share real Indian recipes you can cook at home — with my own twist of course. And I’ve simplified some of the recipes to cut down on time and ingredients. Many customers have told me they’ve tried and enjoyed my recipes.“

And Sukhi, who has appeared on “MasterChef” and “Food Glorious Food”, admitted: “I used to hate sharing my recipes when I had worked so hard to perfect them. But now I feel it’s time to share them and I want everyone to enjoy them.”

Sukhi’s recipes and blog can be seen online at: www.cookingwithsukhi.comby KEN BENNETT email: kd_bennett@yahoo.co.uk